Sesame Seared Tuna

 | By xfernal on 1/3/2015 6:53:00 PM | Views (3131)

2 lb Yellowfin tuna

6 tablespoons sesame seeds

6 tablespoons black sesame seeds

3 tablespoon canola oil

Salt and pepper

Cut the tuna into 4 rectangular pieces. Then add salt and pepper. Mix the sesame seeds together on a plate. Press the tuna into the sesame seeds on all sides. Heat canola oil in a skillet over medium high heat. Sear the tuna for 20-30 seconds on each side, then transfer to a paper towel to drain and  cool for a couple of minutes. Slice  into ¼-thick pieces. 

I like to add a soy/vinaigrette salad on the plate, then lay the 3-4 slices onto the top, and run a line of wasabi sauce and red caviar down the center.


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GPS Coordinates

Degree, Decimal Minutes:
35º 47.259', 78º 28.834'
Decimal Degrees:
35.78765, -78.48056
Degree, Minutes, Seconds:
35º 47' 15.54", 78º 28' 50.02"

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